House Made Ricotta
red pepper jelly, balsamic glaze, thyme, grilled 9-grain
$12.00
vegetarian
Deviled Eggs (4)
candied black pepper bacon, paprika aioli
$10.00
gluten free
Spinach & Artichoke Dip
parmesan cheese, toasted baguette
Crisp Brisket Dumplings (4)
pickled Fresnos, hoisin BBQ sauce
Smoked Chicken Wings
served with celery and blue cheese or ranch
8 Wings $16.00
12 Wings $22.00
24 Wings $42.00
Choose:
Spicy Chipotle
Alabama White Sauce
Buffalo Sauce
Old Bay
Clam Chowder
potato, leeks, bacon, little neck clams, cream, saltine
$14.00
Fresh Baked Breads
biscuit, corn bread, cheddar chive scone, whipped honey butter
$9.00
Gluten-Free Bread
biscuit, dinner roll, whipped honey butter
gluten free, vegetarian
Roasted Butternut Squash Salad
arugula, pomegranate, candied walnut, burrata, honey mustard vinaigrette
$16.00
Winter Salad
Lacinato kale, orange, parmesan, Fuji apple, pepitas, orange vinaigrette
$15.00
Baby Kale & Freekeh Bowl
carrot, sugar snap peas, avocado, granny smith apple, toasted almond, sesame vinaigrette
$17.00
vegan
Red Quinoa Bowl
spinach, chickpeas, apples, roasted broccoli, pepitas, lime crema
Add Ons
Grilled Chicken Breast $8.00
Chicken Tenders $8.00
Avocado $3.00
Grilled Shrimp $12.00
Marinated Tofu $6.00
Hanger Steak* $12.00
Grilled Salmon Filet* $10.00
Shrimp and Grits
grilled jumbo gulf shrimp, Nora Mill grits, andouille, tomato/shellfish butter
$28.00
Vegetable Blue Plate
choose any 4 accompaniments
$21.00
Jumbo Lump Crab Cakes
Creole cream sauce, choose 2 accompaniments
One $28.00
Two $42.00
Winner, Winner, Fried Chicken Dinner!
hot honey, comeback sauce, choose 2 accompaniments
$26.00
Grilled Branzino
couscous salad, roasted broccolini, lemon beurre blanc
$30.00
Pan-Roasted Scallops*
(U-12), mushroom risotto, spinach, bacon vinaigrette
$34.00
Pork Loin Schnitzel
glazed sweet potato, Fuji apple, braised red cabbage, grained mustard au jus
$25.00
Braised Lamb Shank
cheesy polenta, roasted pepper, pomegranate seeds, gremolata
$33.00
Steak Frites*
hanger steak, hand cut fries, chimichurri, arugula salad
The Falls Burger*
two smashed patties, American cheese, shrettuce, pickle, onion, comeback sauce, potato roll (choose Fries or Market Salad)
$18.00
add Bacon $3.00
add sunny side egg $2.00
Beef Brisket
House BBQ Sauce. (Choose moist, lean, or both)
1/2 Rack Baby Back Ribs
honey ginger glaze, herbs
$24.00
Pulled Pork
chow chow, house BBQ sauce
$20.00
Double Platter
choice of 2 smoked meats (brisket, ribs, pork)
Charred Green Beans
Shishito pepper, fried shallot
$8.00
Street Corn
cotija, tajin mayo (on or off the cob)
PeeWee Potatoes
smoked bacon, caramelized onion, green goddess
Smoked Beet Salad
pea tendril, mint pesto, candied walnut, citrus goat cheese
Crispy Brussels Sprouts
shallots, garlic aioli
Creamy Coleslaw
Kung Pau Cauliflower
hoisin, peanuts, pickled Fresno Chili
Creamy Grits
Baked Macaroni And Cheese
Hand Cut French Fries
Sweet Potato Fries
apple chutney
All breads, pastas, pastries, and sausages are house-made fresh daily.
Executive Chef Miljohn Dimaano | Executive Pastry Chef Bridie McCulla
*Consuming raw or undercooked meats, fish, poultry, or eggs may increase your risk of food borne illness.
